By Gaon Connection Support
लखनऊ में 10 दिवसीय खादी महोत्सव-2025 की शुरुआत, 160 से अधिक उद्यमियों एवं इकाइयों द्वारा उत्पादों का प्रदर्शन, युवाओं को बांटे गए टूल किट, किया गया पुरस्कृत
लखनऊ में 10 दिवसीय खादी महोत्सव-2025 की शुरुआत, 160 से अधिक उद्यमियों एवं इकाइयों द्वारा उत्पादों का प्रदर्शन, युवाओं को बांटे गए टूल किट, किया गया पुरस्कृत
By Sumit Yadav
Against the government's MSP of Rs 2,040 per quintal of paddy, private traders in Uttar Pradesh offer Rs 1,900 per quintal. Still, farmers prefer to sell their paddy to the traders. Gaon Connection travelled across Raebareli, Unnao and Barabanki districts to find out why. A ground report.
Against the government's MSP of Rs 2,040 per quintal of paddy, private traders in Uttar Pradesh offer Rs 1,900 per quintal. Still, farmers prefer to sell their paddy to the traders. Gaon Connection travelled across Raebareli, Unnao and Barabanki districts to find out why. A ground report.
By गाँव कनेक्शन
सत्तर साल में खेती किसानी के विकास के लिए हमने क्या क्या नहीं बदल डाला, उन्नत बीज का इस्तेमाल करके हरित क्रांति कर डाली। देश खाद्य उत्पादन में आत्म निर्भर बना। खेती के लिए ट्रेक्टर और दूसरे औजारों को इस्तेमाल करके समय धन और उर्जा की बचत में रिकार्ड बना डाले
सत्तर साल में खेती किसानी के विकास के लिए हमने क्या क्या नहीं बदल डाला, उन्नत बीज का इस्तेमाल करके हरित क्रांति कर डाली। देश खाद्य उत्पादन में आत्म निर्भर बना। खेती के लिए ट्रेक्टर और दूसरे औजारों को इस्तेमाल करके समय धन और उर्जा की बचत में रिकार्ड बना डाले
By गाँव कनेक्शन
देश में गेहूं, चावल, चना, गन्ना, तिलहन और दलहन के रिकॉर्ड उत्पादन का अनुमान है। कृषि मंत्रालय के दूसरे अग्रिम अनुमान के मुताबिक देश भर में साल 2021-22 में 316.06 मिलियन टन खाद्यान अनुमानित है जो पिछले साल से 5.32 मिलियन टन ज्यादा है।
देश में गेहूं, चावल, चना, गन्ना, तिलहन और दलहन के रिकॉर्ड उत्पादन का अनुमान है। कृषि मंत्रालय के दूसरे अग्रिम अनुमान के मुताबिक देश भर में साल 2021-22 में 316.06 मिलियन टन खाद्यान अनुमानित है जो पिछले साल से 5.32 मिलियन टन ज्यादा है।
By Pratyaksh Srivastava
The changing climate is causing a dent in the country's foodgrains production, and farmers are facing a loss of several billions of dollars due to export curbs and other trade restrictions.
The changing climate is causing a dent in the country's foodgrains production, and farmers are facing a loss of several billions of dollars due to export curbs and other trade restrictions.
By Gaon Connection
The changing climate is causing a dent in the country's foodgrains production, and farmers are facing a loss of several billions of dollars due to export curbs and other trade restrictions.
The changing climate is causing a dent in the country's foodgrains production, and farmers are facing a loss of several billions of dollars due to export curbs and other trade restrictions.
By गाँव कनेक्शन
By गाँव कनेक्शन
Food production involves hidden costs pertaining to the environment and health. According to a report published by FAO, India accounts for the third highest hidden cost in agriculture across the world.
Food production involves hidden costs pertaining to the environment and health. According to a report published by FAO, India accounts for the third highest hidden cost in agriculture across the world.
By Pratyaksh Srivastava
India is the biggest exporter of rice in the world commanding a share of almost 40 per cent. However, deficient rainfall in the paddy growing states in the Indo-Gangetic Plains has raised an alarm with fears of the Union government restricting rice exports. Four months ago, the Indian government had prohibited wheat exports.
India is the biggest exporter of rice in the world commanding a share of almost 40 per cent. However, deficient rainfall in the paddy growing states in the Indo-Gangetic Plains has raised an alarm with fears of the Union government restricting rice exports. Four months ago, the Indian government had prohibited wheat exports.
By Sumit Roy
The growing awareness about the negative impact of unsustainable food production on the planet has led to ideas about reformed and resilient methods of food production systems, with a focus on soil and biodiversity preservation. The pivotal point of Regenerative Agriculture, ReAg, is to improve soil health over time.
The growing awareness about the negative impact of unsustainable food production on the planet has led to ideas about reformed and resilient methods of food production systems, with a focus on soil and biodiversity preservation. The pivotal point of Regenerative Agriculture, ReAg, is to improve soil health over time.